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Mozart Strawberry TiramisuSweet summer dessert

Which ingredients are needed for a Mozart Strawberry Tiramisu?

  • For 6 Portions:
  •  100 ml Mozart White Chocolate Cream Strawberry
  • 1 kg strawberries 
  • 150 g powdered sugar
  • 250 g yoghurt 
  • 500 g Mascarpone 
  • 250 g cream (whipped cream) 
  • 1  lemon 
  • Ladyfingers

How do you create a Mozart Strawberry Tiramisu?

Put half of the strawberries, freshly squeezed lemon juice, a bit of powdered sugar and Mozart White Chocolate Cream Strawberry in the kitchen machine blender and blend it. Cut the rest of the strawberries into pieces. Whip the cream until stiff.

Blend the mascarpone, yoghurt and the rest of the powdered sugar (about 100 g) until foamy. Fold in the whipped cream.

Put the ladyfingers in a form or glass, add the strawberry purée, then the cream and the strawberries. Repeat the process until everything is used up. Serve the strawberry tiramisu after chilling.

 

Our tip:

Decorate the the strawberry tiramisu before serving. 

Contact

Ziegeleistraße 29A
5020 Salzburg

Telephone: +43 662 875772-0
Fax: +43 662 875772-13
E-Mailcontact@mozart-spirits.com

 

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